220 Catering, We specialize in imaginative modern food for private and corporate entertaining.
Welcome to 220’s Taco the Town, tacos bar none! Gourmet tacos, quesadillas, ceviches, and more from 220 Catering. Bringing the modern flavors of Mexico to you. Chef/Owner David Fouts believes “modern Mexican” cuisine should be light and healthful, with a large dose of flavor. He favors a fresh take on authentic Mexican fare, featuring traditional meats, poultry, and seafood enhanced by lots of fruits and vegetables, herbs, fresh salsas, rice, beans, and handmade tortillas.
Taco the town taco bar
FRESH CHIP STATION
Homemade Tortilla Chips
220’s Salsa Trio
tomatillo, roja, and smoky chipotle salsas
Guacamole
avocado, red onion, jalapeño, cilantro, lime
buffet
Assorted Tamales
Beef tamales and Chili-cheesetamales with various salsas
Caesar Salad
romaine, parmesan cheese, anchovy gremolata
Mexican Chopped Salad
grilled corn, roasted peppers, avocado,
tomato, pinto beans, red onion, romaine lettuce, cumin vinaigrette
TACOS (select 3)
Yucatan Pork Taco
braised achiote pork, black beans, pickled onion, orange jicama slaw
Cilantro Chicken Taco
tomatillo, creamy salsa fresca
Carne Asada Taco
caramelized onion, salsa fresca, guacamole
Garlic Shrimp taco
shrimp with garlic, paprika, red pepper flakes, and parsley
Avocado Taco
crispy fried avocado, red quinoa, amaranth, tomatillo salsa, cabbage slaw
Potato Rajas Taco
roasted potatoes, chiles, mexican cheeses, pickled onion
side platters
FAJITA STYLE VEGETABLES
RICE AND BLACK BEANS